Smithfield Packing (0900055)
Last Update: 09/08/06 ----- 07221T12/FRO ----- EPA | DAQ | EPA-TTN
Hazardous Air Pollutants (Title III and MACT)
- Emission Sources: Hog slaughter, meat prep and rendering, boilers (NG/Biogas/No. 2/No. 4/No. 5/ No. 6).
- Applicable MACT: This facility is not a major source for Title III.
- NC Toxics: Limit for NH3 based on modeling.
Criteria Pollutants and Hazardous Air Pollutants (Title V)
- Facility Emissions: 2004
- Key Emission Sources: Rendering operations, boilers (NG/Biogas/No. 2/No. 4/No. 5/ No. 6).
- Key Pollutants: SO2, NOx, CO, and volatile organic compounds.
- Last Action for Title V: Semiannual report was received by 07/30/06.
- Next Action for Title V: Next semiannual report due by 01/30/07.
Chemical Accident Prevention and Response (EPA 112(r) Program)
- Chemical/Process: Ammonia for Cooling.